Posts Tagged ‘wellness’
History of Medicinal Fungi
In 3,300 B.C., a tribal elder from Val Venosta, Italy, trekked across an Alpine glacier in an attempted getaway from enemies. But his foes got the better of him and with a well-aimed arrow pierced his subclavian artery, leaving him to bleed to death in a glacial cave where his mummified remains were discovered in 1991. Among the belongings of Oetzi the Iceman were two medicinal mushrooms, the earliest evidence in existence of mushrooms used as remedies.
One of the mushrooms he carried was a traditional de-wormer known as Birch polypore (Piptoporus betulinus), which makes sense because whipworm eggs were found in Oetzi’s intestines. The other mushroom was a species frequently used to cauterize wounds, Tinder fungus (Fomes fomentarius). The Iceman’s right hand had been injured days earlier and was in the process of healing when he was killed.
Both of these are polypores, so named because they have pores instead of gills underneath. No species of polypore is known to be poisonous. They usually grow on trees, dead or alive.
Polypores are usually considered inedible due to the fact that they are hard and wood-like. But for ancient peoples all across the globe – from China and India to Europe and the Americas – polypore teas and poultices have none-the-less been indispensible allies to human health at least for as long as written and oral traditions can recount.
Oral traditions of Native Americans bear tale of many types of polypores being used to help against the diseases brought by the Europeans, including Birch polypore but also Reishi (Ganoderma resinaceum), Turkey Tail (Trametes versicolor), Chaga (Inonotus obliquus) and the now almost vanished species Agarikon (Fomitopsis officinalis).
Although nearly extinct today, Agarikon was once common in the old-growth forests of ancient Europe. Greek physician Dioscorides referred to Agarikon as a remedy for tuberculosis in Materia Medica, 65 B.C. It’s the earliest record of a medicinal mushroom in European literature. Two millennia later, the historic use of Agarikon in Poland was put down in writing in the article Medicinal mushrooms in Polish Folk Medicine by K. Grzywnowics. Again, it included lung conditions, as well as rheumatoid arthritis and infected wounds.
So far, we’ve only covered the history of medicinal mushrooms in Europe and America and have barely even touch upon their use in Asia, where their use has been even more exhaustive. At least three Asian species must be included in any article on the history of mushrooms.
First is the polypore Reishi (Ganoderma lucidum), which has been used in China and Japan as a health bestowing mushroom of immortality for at least two millennia. It was first mentioned in the 2,000 year old book Shen Nong’s Herbal Classic. Many ancient wood-carvings and temple engravings in the Orient bear testament to the homage paid to this acclaimed cure-all mushroom.
Another Chinese medicinal mushroom known as Cordyceps was first described in the 200 A.D. book The Classic Herbal of the Divine Plowman. Cordyceps was, and still is, largely used as an aphrodisiac and to improve physical prowess in athletes, although modern research also indicates many other areas of potential usefulness.
Finally there is the Shiitake mushroom, which today is a common household name even in the West. In Asia, however, it is known to have been cultivated as a gourmet mushroom for at least a thousand years. What may surprise is that Shiitake is also one of the most researched medicinal mushrooms in the world. Its potential uses range from energizing tonic to immune-booster and antibiotic with anti-tumor properties.
Medical research on mushrooms appears to have begun in the late 1960’s in Japan. It gained attention in the West through the research by Dr. Ikekawa, who found that families growing mushrooms had lower cancer-rates than other people in their communities. Since those early days, medical research into mushrooms has grown exponentially and is still increasing. Medicinal mushrooms are continuing to make history.
